Current state and problems of functioning of raw material base of meat-processing enterprises

Authors

  • Н. Lysenko

Keywords:

meat processing industry, raw base meat processing enterprises, number of livestock and poultry, meat production, directions of incoming raw materials for meat processing enterprises

Abstract

The modern state and problems of functioning of raw base meat processing industry in Ukraine. The main directions of incoming raw materials for meat processing enterprises. The measures that will help improve the production of raw of meat in Ukraine.  

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References

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Грибан Н.Г. Проблеми та перспективи розвитку м’ясопереробної галузі аграрного сектора [Електронний ресурс] / Н.Г.Грибан – Режим достуту: http://dspace.nuft.edu.ua/jspui/bitstream/123456789/2511/1/1165.pdf.

Статистичний бюлетень «Надходження продукції тваринництва на переробні підприємства України за 2011 рік». – К.: Державна служба статистики України, 2012.

Статистичний бюлетень «Надходження продукції тваринництва на переробні підприємства України за 2013 рік». – К.: Державна служба статистики України, 2014.

Статистичний збірник «Тваринництво України за 2013 рік». – К.: Державна служба статистики України, 2014.

Published

2014-12-25

How to Cite

Lysenko Н. (2014). Current state and problems of functioning of raw material base of meat-processing enterprises. FOOD RESOURCES, 2(03), 150–154. Retrieved from https://iprjournal.kyiv.ua/index.php/pr/article/view/550

Issue

Vol. 2 No. 03 (2014): Food Resources

Section

Економічні науки

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